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AOAC 993.22-1993, P-toluenesulfonamide residues in ice cream. Co
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AOAC 934.05-1934, Sampling of fruits. Procedure
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AOAC 920.169-1920, Fiber (crude) in spices
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AOAC 920.111-1920(1997), Fat in cream
AOAC Official Method
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AOAC 2001.01-2005, Ochratoxin A in wine and beer. Immunoaffinity
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 2001.01-2005 Title:Ochratoxin A in...
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AOAC 2001.02-2004, Trans-galactooligosaccharide (TGOS) in select
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 2001.02-2004...
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AOAC 2001.03-2004, Dietary Fiber Containing Supplemented Resista
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 2001.03-2004 Title:Dietary Fiber...
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AOAC 2001.04-2001, Fumonisins B1 and B2 in corn and corn flakes.
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 2001.04-2001 Title:Fumonisins B1...
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AOAC 2001.05-2004, Rapid enumeration of staphylococcus aureus in
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 2001.05-2004 Title:Rapid...
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AOAC 2001.06-2005, Total fumonisins in corn. Competitive direct
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 2001.06-2005 Title:Total fumonisins...
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AOAC 2001.07-2007, Salmonella in foods. Immuno-concentration sal
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 2001.07-2007 Title:Salmonella in...
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AOAC 2001.08-2007, Salmonella in foods. Immuno-concentration sal
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 2001.08-2007 Title:Salmonella in...
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AOAC 2001.09-2007, Salmonella in foods. Immuno-concentration sal
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 2001.09-2007 Title:Salmonella in...
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AOAC 2001.10-2001, Isoflavones in soy and selected foods contain
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 2001.10-2001 Title:Isoflavones in...
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