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AOAC 964.16-1976, Antimony in food. Spectrophotometric method
$14.15
AOAC 920.13-1920, Loss on drying (moisture) in paris green pesti
$14.15
AOAC 940.13-1940, Phosphorus in cordials and liqueurs
$14.15
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AOAC 920.111-1920(1997), Fat in cream
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AOAC 975.39-1984(2010), Docosenoic acid in oils and fats. Gas ch
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 975.39-1984(2010) Title:Docosenoic...
$14.30
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AOAC 975.40-1976, N-methylcarbamate insecticide residues. Gas ch
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 975.40-1976 Title:N-methylcarbamate...
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AOAC 975.41-1976, Niacin and niacinamide in cereal products. Aut
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 975.41-1976 Title:Niacin and...
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AOAC 975.42-1977, Vitamin D in Vitamin Preparations - Colormetri
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 975.42-1977 Title:Vitamin D in...
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AOAC 975.43-1980, RRR-or all-rac-alpha-Tocopherol in Drugs and F
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 975.43-1980 Title:RRR-or...
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AOAC 975.44-1976,Lysine (available) in nutritional supplements.
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 975.44-1976 Title:Lysine...
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AOAC 975.46-1988, Light filth in breading of frozen food product
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 975.46-1988 Title:Light filth in...
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AOAC 975.47-1975, Soil in spinach (frozen). Acid-insoluble resid
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 975.47-1975 Title:Soil in spinach...
$14.15
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AOAC 975.48-1975, Heavy and light filth in spices and Condiments
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 975.48-1975 Title:Heavy and light...
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AOAC 975.49-1988(2001), Light filth in spices and condiments. Fl
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 975.49-1988(2001) Title:Light filth...
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AOAC 935.26-1935, Malt. Preparation of test sample
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AOAC 990.04-1990(2002), Mercury (methyl) in seafood. Liquid chro
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AOAC 920.37-1920, Nitrogen (Albuminoid) in animal feed
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AOAC 998.04-1998, Neutral lactase (?-galactosidase) activity in
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AOAC 967.28-1968, Salmonella in foods. Serological tests
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AOAC 975.35-1975, Identification of aflatoxins. Thin-layer chrom
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AOAC 930.20-1930, Crude fiber in cacao products
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AOAC 963.32-1964, 2-Acetylamino-5-nitrothiazole in feeds. Spectr
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AOAC 972.56-1972(1998), Monensin in feeds. Microbiological metho
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