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AOAC 920.181-1920, Ash of honey

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AOAC 920.181-1920, Ash of honey
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Date Added: Saturday 03 January, 2015
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 920.181-1920 Title:Ash of honey ... more info

AOAC 938.09-1960(1996), Fatty acids (volatile) in seafood. Colum

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AOAC 938.09-1960(1996), Fatty acids (volatile) in seafood. Colum
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Date Added: Saturday 03 January, 2015
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 938.09-1960(1996) Title:Fatty acids ... more info

AOAC 921.07-1921, Total aldehydes in orange oil. Kleber method

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AOAC 921.07-1921, Total aldehydes in orange oil. Kleber method
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Date Added: Saturday 03 January, 2015
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 921.07-1921 Title:Total aldehydes ... more info

AOAC 988.18-1990(2002), Aerobic plate count. Pectin gel method

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AOAC 988.18-1990(2002), Aerobic plate count. Pectin gel method
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Date Added: Saturday 03 January, 2015
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 988.18-1990(2002) Title:Aerobic ... more info

AOAC 995.21-1999, Yeast and mold counts in foods. Hydrophobic gr

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AOAC 995.21-1999, Yeast and mold counts in foods. Hydrophobic gr
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Date Added: Saturday 03 January, 2015
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 995.21-1999 Title:Yeast and mold ... more info

AOAC 2009.02-2009, Automated enumeration of escherichia coli in

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AOAC 2009.02-2009, Automated enumeration of escherichia coli in
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Date Added: Saturday 03 January, 2015
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 2009.02-2009 Title:Automated ... more info

AOAC 944.02-1944(1993), Iron in flour. Spectrophotometric method

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AOAC 944.02-1944(1993), Iron in flour. Spectrophotometric method
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Date Added: Saturday 03 January, 2015
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 944.02-1944(1993) Title:Iron in ... more info

AOAC 955.32-1955, Total aldehydes in lemon oil. Hydroxylamine me

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AOAC 955.32-1955, Total aldehydes in lemon oil. Hydroxylamine me
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Date Added: Saturday 03 January, 2015
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 955.32-1955 Title:Total aldehydes ... more info

AOAC 951.03-1951, Nitrogen (nitrite) in flour. Digestion method

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AOAC 951.03-1951, Nitrogen (nitrite) in flour. Digestion method
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Date Added: Saturday 03 January, 2015
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 951.03-1951 Title:Nitrogen ... more info

AOAC 911.02-1911, Solids(insoluble) in Canned Vegetables

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AOAC 911.02-1911, Solids(insoluble) in Canned Vegetables
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Date Added: Saturday 03 January, 2015
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 911.02-1911 Title:Solids(insoluble) ... more info


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