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AOAC 981.08-1996, Generic identification of cooked and frozen cr

Product 2476/3035

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$14.30

The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours.
Test Method:AOAC 981.08-1996
Title:Generic identification of cooked and frozen crabmeat. Thin-layer polyacrylamide gel isoelectric focusing
Pages:2


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  • 1000 Units in Stock


This product was added to our catalog on Saturday 03 January, 2015.
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