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AOAC 984.26-1985, Vitamin C(Total) in Food - Semiautomated Fluor
$14.30
AOAC 921.01-1921, Calcium in Plants - Titrimetric Micro Method
$14.15
AOAC 975.19-1975, Lactose in milk. Infrared method
$14.15
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AOAC 920.79-1920, Reichert-meissl and polenske values of cacao f
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 920.79-1920 Title:Reichert-meissl...
$14.15
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AOAC 920.80-1920, Milk fat in milk chocolate
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 920.80-1920 Title:Milk fat in milk...
$14.15
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AOAC 920.81-1920, Saponification number of cacao fat
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 920.81-1920 Title:Saponification...
$14.15
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AOAC 920.82-1920, Sucrose in Cacao Products
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 920.82-1920 Title:Sucrose in Cacao...
$42.00
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AOAC 920.83-1974, Starch in Cacao Products Direct Acid Hydrolysi
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 920.83-1974 Title:Starch in Cacao...
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AOAC 920.84-1920(1996), Starch in cacao products. Diastase metho
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 920.84-1920(1996) Title:Starch in...
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AOAC 920.85-1920, Fat (crude) or ether extract in flour
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 920.85-1920 Title:Fat (crude) or...
$14.15
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AOAC 920.87-1920, Protein (total) in flour
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 920.87-1920 Title:Protein (total)...
$14.15
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AOAC 920.88-1920, Green coffee. Macroscopic examination procedur
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 920.88-1920 Title:Green coffee....
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AOAC 920.89-1920, Coloring matter in green coffee. Identificatio
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 920.89-1920 Title:Coloring matter...
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New Products For April - AOAC Official Method
AOAC 969.43-1996, Light Filth in Cinnamon(unground)(Crude and Re
$14.15
AOAC 959.13-1960, Malic acid maple syrup. Ion exchange method
$14.15
AOAC 948.21-1948, Jelly Strength of Gelatin
$14.15
AOAC 966.16-1968, Sodium in Fruits and Fruit Products - Flame Sp
$14.15
AOAC 920.77-1920, Melting point of cacao fat
$14.15
AOAC 993.25-1996, Polymerized triglycerides in oils and fats. Ge
$14.30
AOAC 973.23-1992, Alcohol in flavors. Gas chromatographic method
$14.15
AOAC 973.45-1973, Oxygen (dissolved) in water. Titrimetric metho
$14.30
AOAC 999.11-2005(2006), Lead,Cadmium,Copper,Iron,and zinc in foo
$14.60
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