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AOAC 935.63-1935, Fructose in sugars and syrups. Chemical method
$14.15
AOAC 920.108-1920, Ash of cream
$14.15
AOAC 969.45-1988, Light filth in gums (plant,crude). Flotation m
$16.15
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AOAC 920.53-1978, Protein in beer. Kjeldahl method
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 920.53-1978 Title:Protein in beer....
$14.15
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AOAC 920.54-1920, Ash of beer
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 920.54-1920 Title:Ash of beer...
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AOAC 920.55-1920, Phosphorus in beer
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 920.55-1920 Title:Phosphorus in...
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AOAC 920.56-1920, Specific gravity of wines. Pycnometer method
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 920.56-1920 Title:Specific gravity...
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AOAC 920.57-1920, Alcohol in wines. By volume from specific grav
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 920.57-1920 Title:Alcohol in wines....
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AOAC 920.58-1920, Alcohol in wines. By volume from refraction (r
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 920.58-1920 Title:Alcohol in wines....
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AOAC 920.59-1920, Alcohol in wines. By weight
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 920.59-1920 Title:Alcohol in wines....
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AOAC 920.60-1920, Glycerol in dry wines
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 920.60-1920 Title:Glycerol in dry...
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AOAC 920.62-1920, Extract of wines
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 920.62-1920 Title:Extract of wines...
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AOAC 920.63-1920, Nonsugar solids (sugar-free extract) in wines.
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 920.63-1920 Title:Nonsugar solids...
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New Products For April - AOAC Official Method
AOAC 2004.06-2008, Listeria in foods. Modified VIDAS LIS
$14.30
AOAC 929.08-1929, Salad oils (refined,winterized). Cold test pro
$14.15
AOAC 976.05-1977(1996), Protein (Crude) in animal feed and pet f
$14.30
AOAC 948.26-1980, ?-tocopheryl acetate (supplemental) in foods a
$14.30
AOAC 950.45-1950, Alcohol in cassia,Cinnamon,and Clove extracts
$14.15
AOAC 979.18-1988, Aflatoxins in corn and peanuts. Holaday-velasc
$14.30
AOAC 981.13-1982, Cresidine Sulfonic Acid,Schaeffer''s Salt,4,4'
$14.30
AOAC 945.68-1945, Canned Vegetables - Preparation of Sample Proc
$14.15
AOAC 920.91-1920, Roasted coffee. Preparation of test sample
$14.15
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