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AOAC 920.207-1920, Color additives. Separation and identificatio
$14.15
AOAC 973.61-1988, Foreign Matter in Corn(Canned,Whole and Cream-
$14.15
AOAC 956.09-1965(2000), Reserpine-rescinnamine group alkaloids i
$14.30
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AOAC 997.08-1999(2003), Fructans in food products. Ion exchange
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 997.08-1999(2003) Title:Fructans in...
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AOAC 997.09-2008, Nitrogen in beer,Wort,and brewing grains prote
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 997.09-2008 Title:Nitrogen in...
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AOAC 997.10-1997(2002), Reserpine and rescinnamine in rauwolfia
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 997.10-1997(2002) Title:Reserpine...
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AOAC 997.11-2001, Escherichia coli O157:H7 counts in foods. Hydr
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 997.11-2001 Title:Escherichia coli...
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AOAC 997.12-2001, Imidacloprid in liquid and solid formulations.
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 997.12-2001 Title:Imidacloprid in...
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AOAC 997.13-1997, Glycoalkaloids (?-solanine and ?-chaconine) in
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 997.13-1997 Title:Glycoalkaloids...
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AOAC 997.14-2001, Thiodicarb in technical products and formulati
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 997.14-2001 Title:Thiodicarb in...
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AOAC 997.15-2004, Lead in sugars and syrups. Graphite furnace at
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 997.15-2004 Title:Lead in sugars...
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AOAC 997.16-1997, Salmonella in foods. LOCATE? enzyme-linked imm
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 997.16-1997 Title:Salmonella in...
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AOAC 997.17-1997, Microbial Ranking of Porous Packaging Material
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 997.17-1997 Title:Microbial Ranking...
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AOAC 920.157-1920, Melting point of fats and fatty acids. Capill
$14.15
AOAC 996.03-2001, Acephate in technical material and soluble pow
$14.30
AOAC 981.12-1982, PH of acidified foods
$14.30
AOAC 925.04-1925, Molsture in Animal feed. Distillation with tol
$14.30
AOAC 950.67-1950, Extracts of color additives
$14.30
AOAC 970.09-1970, Microscopy of animal feed. Identification of a
$14.30
AOAC 985.22-1986(1996), Organochlorine and organophosphorus pest
$14.45
AOAC 973.18-1977, Fiber (acid detergent) and lignin (H2SO4) in a
$14.30
AOAC 947.07-1947, Fatty Acids(Water-Insoluble) (WIA)in Butter -
$14.30
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