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AOAC 922.12-1922, Constituents in water. Method of reporting res
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AOAC 920.98-1920, Fiber (crude) in roasted coffee
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AOAC 994.18-1997, PH measurement of organic soils
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AOAC 966.11-1997, Mineral oil in baked products. Infrared spectr
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 966.11-1997 Title:Mineral oil in...
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AOAC 966.12-1967, Vanillin in vanilla extract. Approximate metho
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 966.12-1967 Title:Vanillin in...
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AOAC 966.13-1967, Vanillin and ethyl vanillin in vanilla extract
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 966.13-1967 Title:Vanillin and...
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AOAC 966.14-1966(1996), Benzaldehyde in almond extract. Alternat
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 966.14-1966(1996)...
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AOAC 966.15-1967, Benzaldehyde in almond extract. Ultraviolet sp
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 966.15-1967 Title:Benzaldehyde in...
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AOAC 966.16-1968, Sodium in Fruits and Fruit Products - Flame Sp
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 966.16-1968 Title:Sodium in Fruits...
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AOAC 966.17-1970, Hydrocarbons (saturated) in glycerides. Alumin
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 966.17-1970 Title:Hydrocarbons...
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AOAC 966.18-1982, 1-monoglycerides in monoglyceride concentrates
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 966.18-1982 Title:1-monoglycerides...
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AOAC 966.19-1969, Glycerides in shortening. Chromatographic meth
The files are in electronic format(PDF/DOC/DOCX) and will be sent to your email within 24 hours. Test Method:AOAC 966.19-1969 Title:Glycerides in...
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AOAC 966.20-1967, Moisture in liquid molasses. Titrimetric metho
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AOAC 970.21-1974, PH of cacao products. Potentiometric method
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AOAC 992.13-1996, Light filth in tofu. Sieving method
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AOAC 951.06-1951, Urea in deodorants. Titrimetric method
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AOAC 967.04-1978, Ash of peat
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AOAC 971.18-1980, Carbohydrates in fruit juices. Gas chromatogra
$14.15
AOAC 974.25-1974, Thawing frozen vegetables. Procedure
$14.15
AOAC 971.28-1973, Solids (total) in frozen spinach. Gravimetric
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AOAC 971.16-1971, Papain Proteolytic Activity - Spectrophotometr
$14.15
AOAC 945.12-1960, Extract and color of caramel mait
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