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AOAC 993.17-1996, Aflatoxins in corn and peanuts. Thin-layer chr
$14.45
AOAC 952.25-1952, Microchemical determination of sulfur. Titrime
$14.30
AOAC 928.10-1928, Ether in drugs. Dichromate oxidation method
$14.15
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AOAC 2012.01-2012 Gliadin as a Measure of Gluten in Foods Contai
The files are in electronic format PDF (Networkable/Copy/Paste) (English) and will be sent to your email in hours. Standard Title: Gliadin as a...
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AOAC 2012.02-2012 Gram-Positive Bacteria Identification. VITEK?
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AOAC 2012.03-2012 Estimation of Antioxidant Capacity. Microplate
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AOAC 2012.04-2012 Antioxidant Activity in Foods and Beverages. R
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AOAC 2012.05-2012 Bacillus anthracis Spores on Filters and in Li
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AOAC 2013.01-2013 Salmonella in a Variety of Foods
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AOAC 2013.02-2013 Salmonella species in a Variety of Foods and E
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AOAC 2013.03-2013 Flavanols and Procyanidins (DP 1-10) in Cocoa-
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AOAC 2013.04-2013 Catechin and Epicatechin Enantiomers in Cocoa-
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AOAC 2013.05-2013 Aflatoxins B1, B2, G1, and G2 in Olive Oil, Pe
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AOAC 972.36-1972, Light filth in high bran content breads. Flota
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AOAC 945.71-1945, Paraphenylenediamine in hair dyes and rinses
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AOAC 892.01-1932, Nitrogen (Ammoniacal and nitrate) in fertilize
$19.15
AOAC 920.122-1920, Cheese - Collection of Samples Procedure
$14.15
AOAC 925.46-1925, Sucrose in sugars and syrups. Polarimetric met
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AOAC 986.04-1988, Butachlor in pesticide formulations. Gas chrom
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AOAC 984.05-1986, ?-BHC in technical BHC,Pesticide formulations,
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AOAC 928.11-1928, Arsenic in iron methylarsenate. Distillation m
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AOAC 970.41-1980, Betaine in orange juice. Spectrophotometric me
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